Carrot Raita

Ingredients:

·         1 cup Yogurt

·         1 medium sized Carrot shredded

·         Little Coriander finely chopped

·         Salt to taste

Preparation:

·       In a bowl, take the carrot,coriander, yogurt, salt, desired amount of water and mix it well.

·       Serve the raita with Vegetable Pulav/Vegetable Briyani.

Raita

Ingredients:

·         1 cup Yogurt

·         1 small sized Onion finely chopped

·         1 small Tomato finely chopped

·         1 Green chilli finely chopped (optional)

·         Little Coriander finely chopped

·         Salt to taste

Preparation:

·    In a bowl, take the onion, tomato, green chilli, coriander, yogurt, salt, desired amount of water and mix it well.

·    Serve the raita with Chicken Briyani/Vegetable Briyani.