Easy Fried Rice

 

Ingredients

2 cup cooked rice (left over)

1 Medium sized Onion sliced

2 Green chillies cut in lengthwise

1 tsp Ginger Garlic Paste

1 cup Vegetable mix (cut carrot/beans/peas)

Few curry leaves

Salt to taste

1 tbs Oil

Preparation

In a shallow pan, heat the oil, add curry leaves, onion, green chillies, ginger garlic paste and sauté it for few minutes until the onion turns light brown.

Add the vegetable mix, salt and sauté it finely until the vegetables cooked well.

Now reduce the flame and add the rice to the vegetable mix and give a fine stir until the rice gets uniform coating of the mix.

Check for the salt.

Garnish with coriander leaves (optional).

Quick and easy fried  rice is ready.